100% TEMPRANILLO VARIETY
D.O. NAVARRE
25.3 fl.Oz
Alcohol content: 13.2º
Serve at 61-64ºF
Contains sulphites
PH: 3,65
Total acidity: 5,0 g/l
Volatile acid:0,66 g/l
Sugar: 1,4 g/l
Dry extract: 29.4 g/l
Free sulph: 30.0 mg/l
Total sulph: 88.0 mg/l
Colour: 12,1 Abs/cm
Production: 125.000 bottles
Packaging
Cork: 1+1
Bottle: Bord.-Green 25.3 fl.Oz
Case: 6b with separator BA.
Pallet: 0.8 x 1.2 m europallet. 100 cases (6) / pallet. 25 cases x 4 lines.
Organoleptic characteristics
The real taste of the grapes, the sun and the nature served for you in this bottle.